8 oz plain sweet biscuits


3 oz margarine


6 level tbsp set honey


4 level tbsp crunchy peanut butter 

Grease a square tin.


·Put the biscuits in a polythene bag and crush with a rolling pin.


·Put margarine and honey in a pan and gently heat until melted.


·Mix in biscuits and peanut butter.


·Spread over the greased tin and leave in a fridge to set.


·Cut into squares.