8 oz plain sweet biscuits

3 oz margarine

6 level tbsp set honey

4 level tbsp crunchy peanut butter 

Grease a square tin.

·Put the biscuits in a polythene bag and crush with a rolling pin.

·Put margarine and honey in a pan and gently heat until melted.

·Mix in biscuits and peanut butter.

·Spread over the greased tin and leave in a fridge to set.

·Cut into squares.