8 oz plain sweet biscuits
3 oz margarine
6 level tbsp set honey
4 level tbsp crunchy peanut butter
Grease a square tin.
·Put the biscuits in a polythene bag and crush with a rolling pin.
·Put margarine and honey in a pan and gently heat until melted.
·Mix in biscuits and peanut butter.
·Spread over the greased tin and leave in a fridge to set.
·Cut into squares.